Meat Dates

10th/11th April – Fresh Lamb and Pork

17th/18th April – Fresh Lamb and Pork

24th/25th April – Fresh Beef and Lamb

Farm Update

Well we are now nearing the end of a very successful lambing season.  The lambs spent a fortnight in a specially made pen for close observance and then this week (w/b 6th Apr) we put our ewes and their lambs out in the field to enjoy the new spring growth.  Look out for them on your left as you drive out of the village towards Fen Drayton.

 

 

 

 

 

 

 

 

As well as the lambs we have also had a few calves born.  They are the offspring of our own bull, Humphrey.